All-in-One WORLD'S Hottest Peppers 🥵🔥🌶️ Variety Pack
Description
Description
From Ghost Peppers and beyond, each variety delivers distinct flavor profiles alongside serious Scoville ratings. The All-in-One WORLD'S Hottest Peppers 🥵🔥🌶️ Variety Pack is a curated selection of 15 unique seed varieties representing some of the most intense peppers globally.
Ideal for gardeners focused on growing the world's hottest peppers for culinary use, spicy hot sauces, or challenging heat competitions. It suits individuals with a budget for seed cultivation and a passion for extreme heat peppers.
What are Scoville heat units (SHU)? Scoville Heat Units measure the spiciness or pungency of peppers and spicy foods. The scale was developed in 1912 by pharmacist Wilbur Scoville, who created a standardized method to quantify capsaicin—the compound responsible for a pepper's heat. The Scoville scale ranges from 0 SHU (bell peppers) to 1 million SHU (Ghost Pepper). Each unit represents the amount of capsaicin present. A pepper rated at 50,000 SHU is fifty times hotter than one rated at 1,000 SHU.
| Includes one (1) sampler pack of each the following: | |
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Scoville heat units (SHU): 800,000-1,000,000!!!! 🔥🔥🔥🔥🔥🔥 The Ghost Chili Pepper (Bhut Jolokia) may look like a little wrinkled whoopee cushion, but this pepper is no joke. One of the hottest peppers in the world. This 2"-3" conical fruit ripens from green to orange to red, with a sweet, fruity flavor that you’ll be able to taste for about 30-45 seconds until the heat creeps in and lights your mouth on fire. 🥵 Contains appx. 5 seeds |
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Scoville heat units (SHU): 300,000-500,000 🔥🔥🔥🔥🔥 |
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Scoville heat units (SHU): 200,000-350,000 🔥🔥🔥🔥 |
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Scoville heat units (SHU): 100,000-350,000 🔥🔥🔥 |
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Scoville heat units (SHU): 100,000-350,000 🔥🔥🔥🔥 The Red Scotch Bonnet Pepper is so named because its defined lobes resemble a Scotsman’s tam o’ shanter hat. Also called the Caribbean Red Pepper, the stout little fruit is sweeter and fruitier than its cousin, the Habanero, and hot enough to make a bird fly north for the winter. The plant puts out loads of 1"-2" green waxy fruits with thin skin that ripen through yellow, orange, and red. Its extreme heat and unique flavor is traditionally used in Caribbean hot sauce and jerk seasoning, but will be just as tasty and burn just as hot in any of your recipes.Contains appx. 10 seeds |
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Scoville heat units (SHU): 400,00-600,000 🔥🔥🔥🔥 The Chocolate Habanero Pepper is a prolific plant that produces lots of 2" waxy nuggets that ripen from dark green to reddish brown. Twice as hot as other Habanero peppers, with a distinct flavor. First, a smoky earthiness drives up, then a fruity sweetness hops in the car, and soon you’re off at 600,000 SHUs, entering the on ramp to Ghost Pepper territory. Use it to spice up everything from margaritas to mango salsa to marinated brisket, and yes, even chocolate.Contains appx. 15 seeds |
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Scoville heat units (SHU): 400,00-600,000 🔥🔥🔥🔥 The sweet, citrusy flavor, tropical fragrance, and lush green foliage of the Red Caribbean Habanero will remind you of a beach vacation. And so will the searing heat! Produces loads of small 1"-2" wrinkled fruits that twinkle in colors ranging from key lime green to sunrise yellow to sunset orange to sunburn red. Use it to make some haba-haba salsa, broiled halibut with charred pepper cream sauce, or spicy pineapple ice cream.Contains appx. 10 seeds |
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Scoville heat units (SHU): 200,000-300,000 🔥🔥🔥🔥 Yellow like the sun and hot as blazes describes the Lemon Habanero Pepper. If that scares you, there’s a Yellow Banana Pepper and a cup of milk waiting for you in the nursery. Everyone else can pull up a chair to the big kids’ table. This prolific plant produces lots of 2" wrinkled, waxy fruits that ripen from bright green to bright yellow to smoky golden yellow. The fruity fragrance draws you in, the citrusy flavor sits you down, and then 200,000-300,000 Scoville heat units (SHUs) of pure heat blaze across your tongue. Where’d you say that milk is again?Contains appx. 10 seeds |
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Scoville heat units (SHU): 200,000-300,000 🔥🔥🔥🔥 The Orange Habanero Pepper is the kind of pepper that makes you want to check your garden several times a day to see how orange it can get. Very. The kind of pepper that makes you wonder if you can add it to a dish with all orange ingredients like chorizo, carrots, and sweet potatoes. Yes. Or how about with apricots and cantaloupe? Contains appx. 15 seeds |
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10. Habanero, White Scoville heat units (SHU): 100,000-300,000 🔥🔥🔥🔥 The White Habanero Pepper produces lots of small 1"-2" fruits, all of them infused with smoky, sweet flavor and a heat like white lightning. These little thunderbolts start out green and ripen to a glossy pearl. Use them to wake up a pot of white bean chicken chili or add a flash of fire to a jar of mayonnaise.Contains appx. 15 seeds |
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11. Tepin Scoville heat units (SHU): 50,000-100,000 🔥🔥🔥 The Tepin Pepper is a tiny treat with a lot of heat. Compact, vigorous plants produce lots of juicy, pea-sized fruits that are hot enough to make a cookie crumble. This is a perennial bush in warmer locations, so if it survives the winter, it will grow back bigger and more productive. Use it to heat up anything from honey to menudo to ice cream.Contains appx. 10 seeds |
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12. Thai Scoville heat units (SHU): 50,000-100,000 🔥🔥🔥 The Thai Hot Pepper hits every type of cuisine with a delightful bolt of lightning. This compact plant throws out lots of slender 1"-3" fruits that grow with their tapered tips up, maturing from popping green to crackling yellow to flashing orange to sizzling red. A type of Bird Pepper, the plant grows to only about 8" tall, so you can plant several close together for a striking ornamental border and more tasty peppers, or interplant throughout the garden.Contains appx. 10 seeds |
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13. Firecracker Scoville heat units (SHU): 80,000-100,000 🔥🔥🔥 |
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14. NuMex, Twilight Scoville heat units (SHU): 30,000-50,000 🔥🔥🔥 The NuMex Twilight Pepper may be slow to mature, but when it does, it’s full of surprises. Small 2" fruits start out purple rather than green, then ripen through yellow, orange, and red. The peppers point up toward the sky, like flowers, and all four colors adorn the compact 1'-2' plant at the same time, turning this edible ornamental into a living bouquet of salty, slightly bitter peppers so blistering hot, you’ll want to report them to the sheriff. Plant several close together as a border, or grow one in a special pot on the patio. Use as you would any other criminally hot pepper.Contains appx. 10 seeds |
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15. Cayenne, Red Scoville heat units (SHU): 30,000-50,000 🔥🔥🔥 The Red Cayenne Pepper will put a hop, a skip, and a kick in your step. Slender, glossy 5"-6" fruits grow abundantly on strong plants, bounding through all the primary colors as it matures from green to yellow to orange to red. Primarily used as a dried spice, but can be used fresh to rev up a salsa or to make pickling brine howl.Contains appx. 10 seeds |
Frequently Asked Questions
What makes this World's Hottest Peppers Variety Pack unique compared to other hot pepper collections?
How can I safely handle and cultivate these hot pepper seeds?
What are the Scoville heat units of the Ghost Chili Pepper included in this pack?
Can I use these peppers for cooking or making hot sauces?
Are the seeds in this pack suitable for planting in various climates?
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About Our Seeds
About Our Seeds
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GMO-FREE We also offer a few hybrid varieties on this website and they will be labeled as such on product listing. |
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Agriculture and seeds provide the basis upon which our lives depend. We must protect this foundation as a safe and genetically stable source for future generations.
For the benefit of all farmers, gardeners and consumers who want an alternative. We pledge to you that we do not knowingly buy or sell genetically engineered seeds or plants. The mechanical transfer of genetic material outside of natural reproductive methods and between genera, families or kingdoms, poses great biological risks as well as economic, political, and cultural threats.
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We do not buy - OR - grow any seed from large corporations that make Genetically Engineered seeds. We don't touch that stuff and we never will.
The seeds we offer aren't like varieties you'd typically find at a garden center.
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